Etsu made for groups!

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Japanese Izakaya dining is best shared with friends and family. Our Head chef has designed two unique Omakase menus that cater for any size group. On Friday & Saturday nights, groups of 8 or more will be required to choose from either of our Omakase menu options below:

$55 per person menu * | $95 with matching wine & sake

  • edamame
  • hamachi carpaccio (kingfish)
  • assorted yakitori skewers
  • prawn isobe-age
  • beef tenderloin 
  • miso soup and assorted nigiri sushi

$85 per person menu* | $125 with matching wine & sake

  • edamame
  • assorted sashimi and oysters
  • wagyu carpaccio
  • whole prawn tempura
  • black miso cod
  • wagyu ishiyaki
  • miso soup and assorted nigiri sushi 

Please let us know if there are any dietary requirements as we can design special set menus to suit all guests needs. We do require that all guests participate in the chosen Omakase menu. We will require confirmation of the exact number of guests 24 hours prior to your reservation. If numbers do change on the evening, it may incur a fee of $10/pp.  Our menu may vary depending on the number of guests and seasonal produce availability. 

For group enquiries or to book your table, contact us on (07) 55260944 or email enquiries@etsu.com.au.

Etsu Izakaya - Open 7 days - 5pm to late

2440 Gold Coast Highway Mermaid Beach   |   (07) 55260944   |  enquiries@etsu.com.au